The History Portal
(c. 484 BC – c. 425 BC), often considered the "father of history"
History (from Greek ἱστορία, historia, meaning 'inquiry; knowledge acquired by investigation') is the past as it is described in written documents, and the study thereof. Events occurring before written records are considered prehistory. "History" is an umbrella term that relates to past events as well as the memory, discovery, collection, organization, presentation, and interpretation of information about these events. Scholars who write about history are called historians.
History also includes the academic discipline which uses a narrative to examine and analyse a sequence of past events, and objectively determine the patterns of cause and effect that determine them. Historians sometimes debate the nature of history and its usefulness by discussing the study of the discipline as an end in itself and as a way of providing "perspective" on the problems of the present.
Stories common to a particular culture, but not supported by external sources (such as the tales surrounding King Arthur), are usually classified as cultural heritage or legends, because they do not show the "disinterested investigation" required of the discipline of history. Herodotus, a 5th-century BC Greek historian is often considered within the Western tradition to be the "father of history", or by some the "father of lies", and, along with his contemporary Thucydides, helped form the foundations for the modern study of human history. Their works continue to be read today, and the gap between the culture-focused Herodotus and the military-focused Thucydides remains a point of contention or approach in modern historical writing. In East Asia, a state chronicle, the Spring and Autumn Annals, was known to be compiled from as early as 722 BC although only 2nd-century BC texts have survived.
Ancient influences have helped spawn variant interpretations of the nature of history which have evolved over the centuries and continue to change today. The modern study of history is wide-ranging, and includes the study of specific regions and the study of certain topical or thematical elements of historical investigation. Often history is taught as part of primary and secondary education, and the academic study of history is a major discipline in university studies.
Topical excerpt section
includes foods, eating habits, and cooking methods of various European cultures
during the Middle Ages
, which lasted from the fifth to the fifteenth century. During this period, diets
and cooking changed less than they did in the early modern period
that followed, when those changes helped lay the foundations for modern European cuisine
Cereals remained the most important staple during the early Middle Ages as rice was introduced late, and the potato was only introduced in 1536, with a much later date for widespread consumption. Barley, oat and rye were eaten by the poor. Wheat was for the governing classes. These were consumed as bread, porridge, gruel and pasta by all of society's members. Fava beans and vegetables were important supplements to the cereal-based diet of the lower orders. (Phaseolus beans, today the "common bean", were of New World origin and were introduced after the Columbian exchange in the 16th century.)
A type of refined cooking developed in the late Middle Ages that set the standard among the nobility all over Europe. Common seasonings in the highly spiced sweet-sour repertory typical of upper-class medieval food included verjuice, wine and vinegar in combination with spices such as black pepper, saffron and ginger. These, along with the widespread use of sugar or honey, gave many dishes a sweet-sour flavor. Almonds were very popular as a thickener in soups, stews, and sauces, particularly as almond milk.
(4 March 1702 – 16 November 1724) was a notorious English robber
of early 18th-century London. Born into a poor family, he was apprenticed
as a carpenter but took to theft and burglary in 1723, with little more than a year of his training to complete. He was arrested and imprisoned five times in 1724 but escaped four times, making him a notorious public figure, and wildly popular with the poorer classes. Ultimately, he was caught, convicted, and hanged
, ending his brief criminal career after less than two years. The inability of the notorious "Thief-Taker General" Jonathan Wild
to control Sheppard, and injuries suffered by Wild at the hands of Sheppard's colleague, Joseph "Blueskin" Blake
, led to Wild's downfall.
Sheppard was as renowned for his attempts to escape imprisonment as he was for his crimes. An autobiographical "Narrative", thought to have been ghostwritten by Daniel Defoe, was sold at his execution, Jack Sheppard quickly followed by popular plays. The character of Macheath in John Gay's The Beggar's Opera (1728) was based on Sheppard, keeping him in the limelight for over 100 years. He returned to the public consciousness around 1840, when William Harrison Ainsworth wrote a novel entitled Jack Sheppard, with illustrations by George Cruikshank. The popularity of his tale, and the fear that others would be drawn to emulate his behaviour, led the authorities to refuse to license any plays in London with "Jack Sheppard" in the title for forty years.
Did you know...
The Montgolfier brothers' balloon, 75 feet tall and 50 feet wide, was the first balloon to carry human passengers in 1783. This etching from 1786 depicts the historical flight with engineering properties and a description of its elaborate design.
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